NYC Pasta Places 🍝

Mareluna 🌟4.5/5 If you’re craving some seriously delicious lasagna, Mareluna is the place to be! Their lasagna is truly unique, with layers of rich, savory goodness that will leave you wanting more. 🍖 It’s super convenient, just a 10-minute walk from NYU, making it a perfect spot for students and foodies alike. And the best part? There are plenty of walk-in spots available, so you don’t have to worry about long waits. 🚶‍♂️ Average cost: $30-$40 per person. 💰 Portale 🌟4/5 Portale’s pasta has a bit of a salty kick, but trust me, their lobster pasta is worth every bite. The flavors are rich and perfectly balanced. 🍤 And let’s talk about their desserts—they’re simply amazing! The ricotta-based Basque cheesecake is a standout, with a unique texture and flavor that sets it apart from the rest. 🍰 Average cost: $130 per person. 💰 Dante 🌟4/5 Dante is a must-visit for any pasta lover, especially if you’re near NYU. It’s just an 8-minute walk from campus, making it super convenient. 🚶‍♂️ During peak hours, it’s a good idea to make a reservation to secure your spot. Their ragù is highly recommended—it’s flavorful, aromatic, and has a great texture that makes every bite memorable. 🍖 Average cost: $50 per person. 💰 #NYC #NYCEats 🌆