NYC Thai Food Diary | Supthai Kitchen 😋

Stopped by the Long Island outlet for Vivienne Westwood today—so empty, maybe because it was freezing? 🥶 Didn’t find anything I liked… so food therapy it is! This Thai spot hit all the right notes for my comfort food cravings 🍛 🦐 Thai-Style Raw Marinated Shrimp Bouncy, fresh shrimp coated in a tangy green sauce—spicy, zingy, and so refreshing with a cold drink (brought my own boba, oops 🤫). 🍖 Thai Glazed Pork Ribs Sticky, shiny, fall-off-the-bone tender with little crunchy cartilage bits. On the sweeter side—skip if you’re not into sweet sauces. 🍱 Papaya Salad + Fried Chicken + Coconut Sticky Rice Combo Basically a full meal in one plate! Crunchy spicy papaya salad, crispy juicy fried chicken, and blue-tinted coconut rice (thanks, butterfly pea flower!). So satisfying. 🍳 Pork Basil Stir-Fry over Rice Topped with a not-so-runny egg 😅, fragrant with basil and chili. A bit spicy for me—especially when you bite into a chili—but packed with flavor. 🐟 Thai-Style Steamed Fish (maybe tilapia? 😳) Lightly steamed and drenched in that same zesty green sauce. Even the skin soaks up all the deliciousness. Perfect with rice—just watch out for bones (wish I were a cat 🐱). 🍠 Purple Sweet Potato Cheesecake + Ice Cream Ended on a high note! Creamy, not-too-sweet cheesecake with vanilla ice cream—total bliss. Next time I’ll skip the boba and try their cocktails instead 🍹 Overall—cozy, reliable, crave-worthy Thai. Just wish it weren’t so far from me 😭 #NYCEats #ThaiFoodNYC #SupthaiKitchen #FlushingFood #ComfortFood #FoodTherapy #NYCFoodie #ThaiTime 🥥🌶️