🍰🗼 Paris Google Maps 4.8-star Dessert Haven in a Cozy Little Bistro

🫥A rare day of relaxation, no tight schedules or pre-booked restaurants. The day before departure, I stumbled upon this restaurant shared on social media and made a last-minute reservation on their official website, Arriving in Paris with a significant jet lag, I visited with great pleasure that evening～ Our reservation was for 19:30, and we arrived ten minutes early while the staff were just finishing their dinner. We were the first table and chose the 6-course menu priced at 69 euros. The appetizers arrived swiftly, the first being a tangy cucumber that was incredibly appetizing,🫥 Not the traditional Western pickles but thin slices of cucumbers with a flavor reminiscent of Sichuan pickles, served with a pancake and crab meat, interesting! As we moved on to the main course, the restaurant began to fill up, almost reaching full capacity, However, there were also guests who successfully walked in before 8 pm. The main courses were relatively standard, unremarkable French beef but cooked sufficiently, another dish with bamboo shoots and pork belly (?? I didn't catch it clearly, not sure) on a pastry base was quite unique but a bit greasy for my taste. The wait for dessert was a bit long, and we dozed off at the table due to our jet lag 🫠 But I have to say, they are really good at making desserts, especially the last coffee-flavored one that was so delicious it woke me right up, I wanted another serving 🍴 The ambiance is warm and simple, the dishes are made with down-to-earth ingredients, During the meal, I checked other people's reviews and could see that they frequently change their menu, with a lot of thoughtful creativity involved. It's a comfortable, pressure-free new French cuisine experience, friends staying in Montmartre or visiting the area should give it a try 👏🏻 #Paris #ParisFood #ParisFoodExploration #paris #ParisTravel #Montmartre #MontmartreHill #MontmartreHillFood