✨ Pittsburgh’s Must-Revisit Korean Spot 🇰🇷

Nak Won Garden 🍻 A seriously addictive Korean restaurant – I keep coming back again and again! 🧑‍🍳 About the Owner: The lovely Korean auntie who runs the place speaks limited English but is super warm and welcoming 🥰 She’ll patiently help you order and recommend classics! (Knowing a little Korean helps, but not necessary~) 🍲 Must-Try Dishes: 🔥 Budea Jungol (부대전골) Perfect for fall/winter! A hearty hotpot with kimchi, spam, sausages, greens, and ramen 🍜 Great for 2-3 people + rice – super comforting and addictive! 🌶️ Ddukbokki (떡볶이) Get it spicy! The non-spicy version is mild, but the classic spicy stir-fried rice cakes are chewy & flavorful 💥 🐖 Pork Belly (삼겹살) Grilled pork served with fresh veggies & kimchi – one bite and you’ll feel like you’re in a K-drama! 🎬 🍲 Yookaejang (육개장) & Dwenjang Jjigae (된장찌개) Two iconic soups! One is a spicy beef soup with veggies, the other a non-spicy soybean paste stew with tofu & beef. Both ❤️-warming! 🦑 Squid Stir-Fry (오징어볶음) A bit salty but perfect with rice! Authentic and packed with flavor. 💬 Verdict: Authentic, homely, and deeply satisfying – a hidden gem for Korean food lovers in Pitt! Ideal for dates, group meals, or when you’re craving real K-food 🥢 #PittsburghEats #KoreanFood #PittsburghFood #HiddenGems #FoodReview #NakWonGarden #Pitt #CMU #UPitt #StudyAbroadEats #KDramaVibes #ComfortFood #PittsburghLife 🍚🔥