Porto's Food Scene is UNREAL! My Top 3 Restaurants

🥇 Abadia do Porto (€20/person) 🍲 "Tripas à Moda do Porto" (Stewed Tripe Rice) Packed with tripe, pork trotters, chorizo, smoked ham, and beans—ultimate comfort food! 🍖 Pork Neck with Chestnuts Even better than the tripe—tender meat with buttery sauce, served with flavorful potatoes. Comes with free sides (veggies/rice)! 🍰 Whiskey Ice Cream Cake Served with a boozy pour—adventurous but delicious. 💡 Vibe: Sweet grandpa waiters + old-school charm! 🥈 Muro do Bacalhau (€25/person) 🌉 Riverside views (sit outside at sunset!). 🦆 Duck Rice Like Portuguese fried rice with duck and sausage—Chinese-approved! 🥩 Perfect Medium-Rare Steak With crispy potato mille-feuille and sweet potato wedges (a must-order). 🍷 Pair with Port wine—sweet and perfect for dates (or mates!). 🥉 Ostras & Coisas (€40/person) 🦀 CRAB MIX PLATTER (Best deal!) Whole crab, jumbo shrimp, scallops (so buttery!), and crab roe mixed with egg—serve with bread. 🦪 Fresh Oysters Some of the plumpest I’ve had! #PortoEats #PortugueseFood #TravelFoodie