Richmond's Most Addictive Late-Night Fix - Chef Pin's Mala Magic

The dry pot that haunts my dreams... 🌶️ Why This Place Has My Heart (And Stomach) 1. The Mala Dry Pot Experience Customizable carnage: Build your perfect combo from 50+ fresh ingredients Signature Chicken Wing Edition features triple-fried wings that stay crispy even in the spicy sauce Pro move: Request "extra wok hei" for that authentic smoky flavor 2. The Fern Root Noodles Phenomenon Made from wild mountain fern root (a Sichuan foraging tradition) Texture like silk with attitude - bouncy yet slippery Balanced with: • Zhenjiang vinegar • House-pickled chilies • Crunchy soybean sprouts 🔥 Insider Knowledge Best time to visit: Weekdays 3-5PM (avoid the dinner rush) Secret menu: Ask for "Sichuan grandma style" dry pot (extra numbing peppercorns) Leftover hack: Take broth home to cook instant noodles next day 📍 Chef Pin - More Than Just Dry Pot 8571 Alexandra Rd Unit 108, Richmond Vibes: Open-kitchen energy with sizzling wok sounds Bonus: Their dan dan noodles (off-menu) use hand-pulled biang biang noodles #SichuanAfterDark #WokHeiWonderland