San Francisco's 2-Michelin-Starred Forest Feast ๐๐ฆ | Birdsong Review
๐ Birdsong โSF's longstanding Michelin darling โtakes you on a wilderness-inspired culinary adventure . We booked the private room (perfect for groups!) and dove into their locally-sourced, "au naturel" menu . ๐ฆ Standout Dishes ๐ฆ DIY Quail Leg : Their iconic dish ! Wrap crispy quail with fresh mint leavesโ*gamey goodness*. ๐ฟ ๐ซ Caviar Flatbread : Salty-sweet theater (though Saison's caviar still wins my heart). ๐ญ ๐ Matsutake Rice Soup : Rare-in-the-US wild mushroom magic = *campfire nostalgia*. ๐ฅ ๐ฎ Desserts : Outshines most fine dining โno "weak finale" here! โ ๏ธ Heads Up - Flavors? Impeccable but predictable โno big surprises (great for traditionalists!). - Location? Sketchy AF ๐จ Park at Safeway + Uber. *The "variety" of local unhoused folks will... broaden your horizons.* ๐ #SFMichelin #FineDining #BayAreaEats