San Francisco's Little Italy Must-Visit Restaurant 🍝 | Sotto Mare

Today, I revisited one of the hottest restaurants in San Francisco’s Little Italy—Sotto Mare! Three of us ordered two signature dishes, which were incredibly filling and great value for money. ✨ Order Recommendations: 1️⃣ Cioppino (Seafood Platter) This dish is incredibly rich and generous. It includes crab legs, baby octopus, clams, mussels, scallops, and some pasta. The portion is substantial! The seafood is very fresh, especially the crab legs, which are firm and meaty—not mushy at all—extremely satisfying! 2️⃣ Smoked Salmon Fettuccine The smoked salmon is flavorful and aromatic without being overly salty. Paired with a rich white sauce, the texture is superb! If you love creamy pasta, you definitely don’t want to miss this dish. 🌟 Pre-Meal Highlight: They also serve complimentary bread before the meal. We dipped it in olive oil and vinegar, which made it especially fragrant despite its slightly hard texture. I highly recommend trying their butter, which takes the experience to the next level! 💡 Next time you’re in San Francisco, be sure to visit this place to experience the authentic Italian atmosphere! 📍 Address: Sotto Mare, San Francisco Go give it a try! #SanFranciscoFood #LittleItalyAdventures #SottoMare