Savoring Delights at Boccaccio in Nice, France đ
Nestled in the heart of Nice, Boccaccio is a culinary gem that promises an unforgettable dining experience. My dining adventure began with my companion opting for a surprise set meal, a choice that even intrigued the charming French grandfather dining beside us. The journey kicked off with a delightful fish puree nestled in cucumber, topped with a mysterious red garnish. The fragrant fish puree paired with the refreshing cucumber was a match made in heaven! The main course was a showstopper: grilled cod accompanied by tender asparagus. Each bite was a burst of flavor, leaving us in awe of its deliciousness. đ And then came the dessertâa chocolate ball that was pure magic. As the waiter drizzled warm chocolate sauce over it, we eagerly tapped it open with our spoons, revealing a tangy fruit surprise inside. Though the fruit was unfamiliar and quite sour, the creamy filling balanced it perfectly, making it a delightful end to our meal. My companion sipped on white wine, noting its astringent characterânot his usual sweet preference. Meanwhile, I indulged in a freshly squeezed juice blend, a vibrant concoction of fruits that was simply divine, though the petite 25cl serving left me longing for more. The ambiance at Boccaccio was as impressive as the food. The attentive service, with tableware changed thrice, added to the seamless experience. We strolled in without a reservation and were warmly welcomed. A must-try? The steamed crabâit's a culinary masterpiece! With an average cost of 70 euros+, Boccaccio offers a taste of French elegance thatâs worth every penny. Remember, everyoneâs palate is unique, so take this as a delicious guide to your own adventure. #France #Nice #CulinaryJourney #FrenchCuisine #FoodieAdventures
