Seattle Food Review | Japanese Mixed Noodles

🌟 Grilled Meat Oil Noodles Just looking at the photos makes me want to share this bowl of noodles! ✨When eating, drizzle with a moderate amount of aged vinegar, add two spoonfuls of chili oil, and sprinkle generously with white sesame seeds before mixing thoroughly. The sauce is warm and rich, coating every strand of noodles with flavor. The white yogurt-based sauce, in particular, adds a subtle sweet and tangy note, giving the entire bowl a delicate layers of taste. 🌟 New Meat Combo Oil Noodles Personally, I found this even better than the classic version. The bowl is generously topped with slices of meat that carry a slight charred aroma when chewed. As I ate, I noticed hints of Shanghai scallion oil noodles, but with scallions replaced by crushed seaweed, making the fragrance lighter and more refreshing. 💰 Price ✔️Noodles: Averaging just under $20 per bowl ✔️Appetizers: Just under $10 each ✔️Toppings: Averaging $2 per addition The first half of the bowl was truly delicious, but it started to feel a bit heavy and greasy toward the end. If you have a small appetite or are bringing a child, sharing one bowl of noodles along with some appetizers would be perfect. 📍 1640 11th Ave, Seattle #Food #SeattleFood #Seattle #JapaneseRamen #RamenHeaven #SeattleTravel#Kajiken