🔥 St. Louis Steakhouse Guide: Part 1 🔥

Today begins a new series: Best Western Dining in St. Louis! Disclaimer: I’m no gourmet—just a foodie who knows what tastes good. 🥩✨ 📍 Ruth's Chris Steak House Two locations: 1️⃣ West County: 16493 Wild Horse Creek Rd, Chesterfield 2️⃣ Downtown: Inside Hyatt Hotel, 315 Chestnut St 💰 Price: ~$100 per person 📅 Reservations: Walk-ins usually fine at the West location! 🌟 MUST-ORDERS ✔ Cowboy Ribeye 🤠 – Juicy, smoky, perfection. ✔ T-Bone Steak 🥩 – Best of both worlds (strip + tenderloin). ✔ Caesar Salad 🥗 – Crisp, creamy, and just right. 👍 Why It’s Worth It 🔥 Steak Quality: Perfect sear (thanks to professional broilers). Medium-rare? Flawless. Thick cuts lock in juices. American Prime beef, served on a sizzling hot plate with melted butter (that sound! 🎶). Wolfgang Puck-level—but in St. Louis. 💁 Service: Top-tier hospitality—attentive, warm, and memorable. Waitstaff cuts your steak for you (just open your mouth 😆). Pro wine recs 🍷—never disappointed. Bonus: Tip well once, and they’ll remember you (hello, best seats every time!). 🚫 AVOID ❌ Desserts – Nuclear-level sweetness. Your taste buds will short-circuit. Verdict: If you want a steak experience that’ll ruin all other steaks for you, this is the place. 🏆 Next up: More STL steakhouse gems! Who’s hungry? 😋 #WashU #StLouisEats #SteakLover #FoodieDiaries #RuthsChris #AmericanCuisine