Super delicious omakase in New York--Shinpi Omakase

👉🏼 Out of 18 pieces of uni, I got to taste 4 pieces!! There were black truffle uni, caviar uni with Kumamoto oysters, uni and wagyu hand rolls, and uni with tiger prawns, each piece has its own uniqueness and deliciousness. 👉🏼 Black cod, king salmon, caviar toro, and wagyu all melt in your mouth～When serving the caviar tuna belly, they also sprinkle gold flakes ✨. 👉🏼 The sweet shrimp and hairy crab are incredibly fresh and sweet! The Australian finger lime has a very unique texture, it's the finishing touch. 👉🏼 I love the Shinpi special! It's a stack of caviar, scallops, toro, and crab meat, served on crispy milk toast, it's so big that you can't fit it in one bite . 👉🏼 The dessert is a huge matcha soft serve ice cream cone 🍵. 👉🏼 The sake pairing is $35/person, where you can taste five different sakes 🍶 at once, and it creates a different experience when paired with sushi. 📍 Shinpi Omakase 121 Madison Ave #3, New York, NY 10016 #Shinpi Omakase#New York#food diary