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Super Local French Cuisine on the Left Bank of Paris 🍮

Google 4.8 High Score Right across from the DFS mall, just a bridge away, the location is quite convenient. Just dig in, and you’ll be silent with each bite. The value for money is incredible! The moment you see the menu and the wine list, it’s a shock! Cocktails for 4 euros, wine for 7 euros? What kind of fairy-tale prices, let’s drink four! The white wine recommended by the boss, so sweet, a must-try for those who love sweet wines. So delicious!🌟 The foie gras appetizer doesn’t come with extra sauce, but the seasoning has a sweet taste. Rich but not greasy, and the portion is very generous. Delicious! A must-order! The frog legs are so magical; I ate sour fried frog legs for the first time. Very appetizing, super delicious when hot, and perfect with drinks hhh. For the main course, I ordered confit duck leg. I don’t love this confit duck leg very much because it’s not the crispy skin version. Not my cup of tea, but maybe those who like mustard will fall in love. It’s my first time eating confit duck with mustard seasoning. My friend ordered the raw beef tartare, so good! We emptied the plate. Sour and salty, the natural sweetness of the fresh beef, paired with French bread, silent with each bite.🌟 The boss is the chef 🧑‍🍳 The atmosphere in the store is super good. We kept drinking past closing time. Very sorry, but the boss and the staff kept saying “no problem, take your time.” Super warm and nice. They even treated us to whiskey. It has a caramel cream aroma, and the texture is so smooth. I really like it. We found the restaurant by chance and spent a super wonderful Saturday night. Satisfied 😌 #FrenchCuisine #RestaurantRecommendations #ParisDining #ParisFood #MyDailyLife

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Brooklyn Nelson
Brooklyn Nelson
10 months ago
Brooklyn Nelson
Brooklyn Nelson
10 months ago
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Super Local French Cuisine on the Left Bank of Paris 🍮

Google 4.8 High Score Right across from the DFS mall, just a bridge away, the location is quite convenient. Just dig in, and you’ll be silent with each bite. The value for money is incredible! The moment you see the menu and the wine list, it’s a shock! Cocktails for 4 euros, wine for 7 euros? What kind of fairy-tale prices, let’s drink four! The white wine recommended by the boss, so sweet, a must-try for those who love sweet wines. So delicious!🌟 The foie gras appetizer doesn’t come with extra sauce, but the seasoning has a sweet taste. Rich but not greasy, and the portion is very generous. Delicious! A must-order! The frog legs are so magical; I ate sour fried frog legs for the first time. Very appetizing, super delicious when hot, and perfect with drinks hhh. For the main course, I ordered confit duck leg. I don’t love this confit duck leg very much because it’s not the crispy skin version. Not my cup of tea, but maybe those who like mustard will fall in love. It’s my first time eating confit duck with mustard seasoning. My friend ordered the raw beef tartare, so good! We emptied the plate. Sour and salty, the natural sweetness of the fresh beef, paired with French bread, silent with each bite.🌟 The boss is the chef 🧑‍🍳 The atmosphere in the store is super good. We kept drinking past closing time. Very sorry, but the boss and the staff kept saying “no problem, take your time.” Super warm and nice. They even treated us to whiskey. It has a caramel cream aroma, and the texture is so smooth. I really like it. We found the restaurant by chance and spent a super wonderful Saturday night. Satisfied 😌 #FrenchCuisine #RestaurantRecommendations #ParisDining #ParisFood #MyDailyLife

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