Sydney’s Best Steakhouses for a Romantic 520 Date Night 🔥🍷

From old-school legends to moody modern gems, Sydney’s global TOP50 steakhouses are ready to sizzle your 520 plans! 1. Margaret (No. 2) 💰 ~$170pp 📍 30-36 Bay St, Double Bay 🔥 Why go? Luxury meets location. Famous for seafood, but their dry-aged cuts are the quiet star. 💡 Pro tip: Request a window seat for harbor glimpses. 2. Rockpool Bar & Grill (No. 12) 💰 ~$200+pp 📍 66 Hunter St, CBD 🔥 Why go? Timeless elegance. The Wagyu ribeye is a carnivore’s dream. 🚨 Note: Jackets required—no sneaking in athleisure! 3. The International (No. 14) 💰 ~$160pp 📍 25 Martin Pl, CBD 🔥 Why go? Art Deco elegance meets bold flavors. Try the coal-grilled T-Bone. 4. Firedoor (No. 16) 💰 ~$200+pp 📍 23/33 Mary St, Surry Hills 🔥 Why go? Fire-only cooking (no gas/electric!). Book fast—resos open first Wednesday monthly. 5. Porteño (No. 20) 💰 ~$200pp 📍 50 Holt St, Surry Hills 🔥 Why go? Argentinian flair. The 1kg Bife de Chorizo (sirloin) feeds two—and your Instagram. 6. The Gidley (No. 32) 💰 ~$150pp 📍 161 King St, CBD 🔥 Why go? Speakeasy vibes + a no-phones policy (yes, they lock them away!). 🍔 Bonus: Their burger rivals the steak—order both! 7. Aalia (No. 36) 💰 ~$120pp 📍 25 Martin Pl, CBD 🔥 Why go? Middle Eastern flair. The smoked lamb shoulder steals hearts (and plates). Final Bite Whether you’re after Rockpool’s classic charm or Firedoor’s primal fire, Sydney’s steak scene delivers. Prices are approximate—splurge or save as you wish! #SydneyDateNight #SteakLovers #FineDiningSydney #520Goals #FoodieRomance