Thai food restruant in New York--Chalong NYC

1️⃣ Fried Chicken Middle Wings Peek Gai Tod🍗: Delicious! The crispy skin is infused with garlic aroma, giving it a snack-like feel. 2️⃣ Fried Tofu Skin Dumplings Jor Pu🥟: Wrapped in a thin layer of tofu skin, the dumplings are filled with crab, shrimp, and pork, offering a dense and novel texture. 3️⃣ Lime Steamed Fish Steamed fish🐟: Incredibly tasty!! The fish is extremely soft and tender. The combination of lime and bird's eye chili makes the dish sour and spicy, perfect for whetting the appetite, but it's so small that it disappears in just a few bites. 4️⃣ Crab Curry Crab curry🦀️: A dish that makes you cry while eating. The soft-shell crab and crab meat are soaked in a spicy, coconutty curry. You keep saying it's too spicy, but you just can't put the chopsticks down. 5️⃣ Spicy Ribs Spicy ribs🍖: A favorite for meat lovers～The meat is rich but not greasy, and the slightly spicy curry sauce has a hint of Indonesian spices, making it very accompaniment to rice. 6️⃣ Stir-Fried Chicken with Wide Rice Noodles See Iew Chicken: It's similar to the sweeter drunken noodles, a dish that performs as expected. 📍 Chalong 749 9th Ave, New York, NY 10019 #Chalong NYC#New York#food diary