The Best Italian Wood-Fired Pizza
πOn the last day of my internship, I was taken out for an after-work gathering by a local Swedish colleague. He mentioned that this restaurant is quite popular, and indeed, it was packed from 5 pm to 8 pm with local professionals. π πInitially, we just wanted to have some drinks and chat, but we were soon enticed by the aroma of pizza from the neighboring table. We all agreed to order a pizza to have dinner together. When the pizza was served, we all exclaimed that our decision was spot on. The crust looked authentic, and the cheese was perfectly stretchy with each bite! We were all so focused on eating that no one spoke for a while, haha! π Diavola Pizza πππππ It was truly, truly delicious! The slightly spicy tomato and meat sauce with cheese was simply divine! I didn't finish it that night and took the leftovers home. The next day at noon, I reheated it in a 200-degree oven for 20 minutes, and it was still incredibly tasty! I highly recommend this flavor to those who like spicy food! Weekly Special Duck Salami Pizza πππππ I forgot to take a photo, but the salami was generously layered all over the pizza, making it look incredibly appetizing! I'm not sure if it will be available in the following weeks, but if it is, I definitely want to go back for another slice! #ItalianCuisine #WesternCuisine #DateRestaurant #RestaurantRecommendation #AtmosphereRestaurant #HiddenGemRestaurantShare #StudyingInSweden ### name:Bistro Leoparden address:TegnΓ©rgatan 16, 113 58 Stockholm type:place ###