The sister restaurant of No. 11 Septime is also worth a visit!! 🍴

🌟Septime has recently shot up to No. 11 in the world rankings. Next door, Clamato is its sister restaurant, also a Michelin Bib Gourmand, a modern bistro 🥂 focused on seafood and vegetables with a style that knows no borders, offering great value for individual dishes. Located right next to Septime, one is blue and the other green. Both share ingredients and kitchens, and you can't go wrong with anything you order!! No need to sit through a long, drawn-out menu, they accept walk-ins!! Very tourist-friendly 👌 cod roe tarama Sour bread with cod roe, seasoned with olive oil and lemon juice. Smooth and rich, yet spreadable smoother than butter, salty and fresh without being greasy. 🌟natural oyster from Arcachon N3 Six varieties to choose from, all oysters are wild or naturally farmed. A must-order at every table, tender and slightly crispy, not fishy at all. 🌟corn tostada, trout from banks, sorrel, guindillas Mexican corn toast, crispy with a strong corn flavor. Fresh trout and roe, sorrel with a tangy lemon aroma, pickled green chilis, the seasoning is very refreshing, not enough to eat! 🌟Confit carrots from L’ENVOL, salsa, liveche, bottarga Confit baby carrots, tender and sweet, simply amazing. Underneath, a salty cured mullet roe, dill, and lovage to enhance the aroma. K-F-M, gochujang sauce, kimchi The batter is crispy and light, sprinkled with sea salt, the fish is tender and smooth. The dipping sauce is a sweet and spicy Korean chili sauce. 🌟Just like KFC fried chicken, it's addictively good. 🌟The ingredients are very high quality, the seasoning breaks with tradition but is not complicated. Although I originally wanted to book Septime (it's just too difficult), stumbling upon Clamato next door is no loss at all～ #HiddenGemRestaurantShare #GlobalFoodAndDrinkSquad #Paris #ParisFood #ParisFunAndDine #MyHiddenFoodTreasures #ParisRestaurant