The Truth About Gu Su Li

📍The ambiance at Gu Su Li is genuinely stylish, with thoughtfully arranged dishes and a great atmosphere. 🌟The Lychee Shrimp Balls are creatively done, with a decent blend of sweet and fragrant flavors; the Tea Tree Mushroom Rice is tasty, though the rice texture might appeal more to those who prefer a softer, stickier grain; the Double Pepper Chicken is decently seasoned, but the chicken isn't particularly firm—I personally prefer a more chewy texture. The greens and custard buns are pretty standard. 🍓🦐 Overall, it leans more towards a visually-oriented restaurant, with very delicate plating and an atmosphere that really enhances the experience. It's great for taking photos and videos. 🌟 The flavor profile is fairly light and home-cooked, not the type of intense or heavily spiced cuisine that leaves a strong impression, so the memorability will vary from person to person. 🌟 If you happen to be someone who values aesthetics, enjoys a nice environment, and loves restaurants that are perfect for taking photos, this place is definitely worth a try. 🌸 #MandyInNewYork #NewYorkExploration 🌃🌟