The World's No. 18 Coffee Shop, I'm in Love

I'm truly in love with leaves. I also tried glitch, which ranks 26th, but I prefer leaves. I only visited this place because a friend suggested it; it wasn't initially on my list. It's open four days a week. 🎢🍃 The shop has limited seating, so you might need to wait (I recommend going around lunchtime to avoid long waits). Every single cup here is brewed with utmost care and precision. The beans are pre-portioned in tubes, and before grinding, they meticulously sort through the beans. 🎢🍃 Each cup is aroma-checked and taste-tested. It's a very meticulous process, and the result is truly delightful. You can savor the aroma of the beans, which isn't immediately obvious but reveals itself slowly as you sip. That's why everyone in the shop takes their time enjoying their coffee. 🎢🍃 I also really liked the ambiance—it's quite spacious and comfortable. I even bought two types of pour-over coffee (they only had two options), and they also had whole beans available. As a coffee novice, I could still tell it was exceptional. Definitely worth a visit. 🎢🍃 #TokyoCoffeeShop #TokyoLeaves #LeavesCoffee 🌇🌟