This restaurant offers a variety of beef bone soups
This place is truly a treasure trove of Korean cuisine that I've visited countless times. Ever since the pandemic period, whenever I pass by Fort Lee, I often feel the urge to have a bowl of steaming hot beef bone soup and a serving of fragrant, glutinous steamed pig's trotters. The taste has always been on point, and the prices have hardly increased. You can eat until full for an average of $20 per person, which is really a down-to-earth Korean family restaurant. β€οΈ There are really a lot of Koreans dining here, and you can basically order anything from the menu without any disappointment! My regular order list: π₯ Various Beef Bone Soups: A winter favorite, I even had a bowl after getting my wisdom teeth removed to keep me going. The milky white soup base, ample beef, and soft noodles, all for $15 for a large portion, where can you find such value for money! π₯ Steamed Pig's Trotters: A huge plate for $27, so much that two people can't finish it. Their steamed pig's trotters are very soft, flavorful, and the dipping sauce is delicious too. Paired with rice, it's hard to stop eating. π₯ Bulgogi: Stir-fried beef with scallions, always on my order list. π₯ Spicy Pork Backbone and Potato Pot: Available in large portions and also in smaller sizes suitable for individual meals. The pork backbone and potatoes are both spicy and flavorful, and the joy of gnawing on the pork backbone is really irreplaceable! #NewYork #NewYorkFood #NewYorkFoodGuide #NewYorkFoodExplorer #NewJerseyFood #NewJerseyFoodGuide #NewJerseyFoodTasting #FortLee #FortLeeKoreanFood
