This seafood restaurant in San Francisco is just incredibly delicious!

When visiting San Francisco, Pier 39 is a must-see, and so is Fog Harbor Fish House—one of the most popular seafood restaurants there! With nearly 7,000 reviews on Google and a 4.5-star rating, it’s hard to go wrong. Shellfish Platter for 1 🌟🌟🌟🌟🌟 $48 This is like a seafood medley served over pasta. It includes half a large Dungeness crab, making it perfect for first-time visitors who want to try the crab without breaking the bank. The seafood is flavorful, and the pasta soaks up all the delicious seafood broth, making it incredibly fresh. Cioppino 🌟🌟🌟🌟🌟 $41 This is my absolute favorite San Francisco dish! The tomato-based pasta is mixed with a variety of seafood, combining the tanginess of tomatoes with the sweetness of the seafood. Eating it with toasted, buttery bread to soak up the sauce is truly amazing. Lobster Roll 🌟🌟🌟🌟🌟 $33 For bread lovers, this is a dream come true! The roll is made with crispy, soft butter bread, filled with generous chunks of lobster meat. The combination of carbs and protein is simply irresistible. Chowder with Bread Bowl 🌟🌟🌟🌟🌟 $10 This chowder is what made me fall in love with chowder in the first place. Even after trying many other versions, I still think this one is the best. It’s filled with clam meat, potatoes, and other ingredients. The sourdough bread bowl is not only great for photos but also enhances the flavor experience, making the rich chowder even more enjoyable. #DocumentingFoodOnTrips #100RestaurantChallenge #LocalFoodRecommendations