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This Steak in Canada Made Me Cry! 😭🥩

After hearing so much about this steakhouse, I finally got to try it! Nestled in Ossington, this tiny spot doesn’t take reservations—walk-ins only. The place is so small and packed that we were told there’d be a two-hour wait inside. We didn’t want to wait, but there was a spot available at an outdoor table. The weather was nice, so dining al fresco wasn’t too bad. 🌞🍽️ ⭐️ Prime Ribeye 12 Oz Dry Aged: I came for this steak and I was blown away from the first bite!! How can a steak be this delicious? Charred on the outside and perfectly grilled, with a rich, smoky aroma. The unique bone marrow butter makes every bite divine, and even the potatoes underneath were crispy and tasty! The only downside is that it can get a bit rich towards the end, and it’s not cheap. 💥🔥 ⭐️ Steak Tartare: A classic steak tartare served with garlic baguette. The bread was so aromatic, I couldn’t stop eating it. Highly recommend! 👍👍 ⭐️ Escargots: French-style baked snails, but I wouldn’t recommend them. They were way too greasy and heavy, with a slight fishy taste. 🐌🤢 For steak lovers, this place is a must-try—the steak won’t disappoint. Just be prepared for the higher prices and remember to arrive early to avoid the long wait. ⏳💸 #TorontoEats #TorontoSteak #TorontoLife #TorontoDining #TorontoFoodie #Toronto #Canada #TorontoDrinksAndEats #LivingInToronto ### Name: Cote de Beef Address: Warden (Highway 7), Markham, ON, Canada Type: Restaurant ###

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over 1 year ago
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This Steak in Canada Made Me Cry! 😭🥩

After hearing so much about this steakhouse, I finally got to try it! Nestled in Ossington, this tiny spot doesn’t take reservations—walk-ins only. The place is so small and packed that we were told there’d be a two-hour wait inside. We didn’t want to wait, but there was a spot available at an outdoor table. The weather was nice, so dining al fresco wasn’t too bad. 🌞🍽️ ⭐️ Prime Ribeye 12 Oz Dry Aged: I came for this steak and I was blown away from the first bite!! How can a steak be this delicious? Charred on the outside and perfectly grilled, with a rich, smoky aroma. The unique bone marrow butter makes every bite divine, and even the potatoes underneath were crispy and tasty! The only downside is that it can get a bit rich towards the end, and it’s not cheap. 💥🔥 ⭐️ Steak Tartare: A classic steak tartare served with garlic baguette. The bread was so aromatic, I couldn’t stop eating it. Highly recommend! 👍👍 ⭐️ Escargots: French-style baked snails, but I wouldn’t recommend them. They were way too greasy and heavy, with a slight fishy taste. 🐌🤢 For steak lovers, this place is a must-try—the steak won’t disappoint. Just be prepared for the higher prices and remember to arrive early to avoid the long wait. ⏳💸 #TorontoEats #TorontoSteak #TorontoLife #TorontoDining #TorontoFoodie #Toronto #Canada #TorontoDrinksAndEats #LivingInToronto ### Name: Cote de Beef Address: Warden (Highway 7), Markham, ON, Canada Type: Restaurant ###

Canada
Toronto
Markham