Tokyo's 8-Year Michelin Dessert, Financier Is So Good It Makes You Cry

Canelés 🍰 The shell is crispy, and the inside has a perfect honeycomb texture (I ate it right away and forgot to take a photo). The flavors of eggs and vanilla, combined with the aroma of caramel, truly make it top-notch! 🌟 Financiers 🥧 These are freshly baked to order, so there’s a short wait. When you get them, they’re still warm. I couldn’t wait and ate one right at the door. The skin is slightly crispy, while the inside is moist and soft. You can really taste the rich butter and almond flavors. I used to think financiers were just ordinary little cakes, but DOLCE TACUBO’s financiers have truly shown me the essence and brilliance of this French dessert! So amazing! You have to try it! 🌟 Éclairs 🍰 My friend took them, so I didn’t get to taste them. Hahaha… In summary, the eight consecutive Michelin stars are definitely not given lightly. It’s really worth a try. The prices are even cheaper than in many domestic places. Just remember, it’s takeaway only, so I suggest you taste them as soon as you get them! 🌟 DOLCE TACUBO 📍1st Floor, 15-9 Nishiebisu 2-chome, Shibuya-ku, Tokyo 150-0021, Japan #FoodieContest #FrenchDesserts 🥐