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Tokyo Bar | Blooming Has Its Time, Falling Is Silent(4)

🍸 Geshi - Summer Solstice ¥3800 This drink is inspired by the summer traveler. 🍃🥭The cocktail includes Ichiko Cai Tian (a refreshing shochu from Oita Prefecture with a herbal flavor), Japanese-style vanilla, and rose geranium syrup. The bright base of the shochu, combined with the fresh aroma of seasonal herbs and the subtle floral scent of rose geranium, creates a soft and vibrant summer vibe. Personally, I found the drink a bit too light, more like a juice than an alcoholic beverage. 🍃🍹 🍨 Mango Parfait ¥4700 The base is a refreshing mango and passion fruit sorbet, paired with rich coconut ice cream, sweet chantilly cream, and fresh mango 🍃🥭 (not Miyazaki mango, so there is a difference in flavor). 🍃🥭 #TokyoBar #TokyoCocktailHour 🌟✨

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Emma Stone
Emma Stone
6 months ago
Emma Stone
Emma Stone
6 months ago
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Tokyo Bar | Blooming Has Its Time, Falling Is Silent(4)

🍸 Geshi - Summer Solstice ¥3800 This drink is inspired by the summer traveler. 🍃🥭The cocktail includes Ichiko Cai Tian (a refreshing shochu from Oita Prefecture with a herbal flavor), Japanese-style vanilla, and rose geranium syrup. The bright base of the shochu, combined with the fresh aroma of seasonal herbs and the subtle floral scent of rose geranium, creates a soft and vibrant summer vibe. Personally, I found the drink a bit too light, more like a juice than an alcoholic beverage. 🍃🍹 🍨 Mango Parfait ¥4700 The base is a refreshing mango and passion fruit sorbet, paired with rich coconut ice cream, sweet chantilly cream, and fresh mango 🍃🥭 (not Miyazaki mango, so there is a difference in flavor). 🍃🥭 #TokyoBar #TokyoCocktailHour 🌟✨

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