Tokyo Food Diaries 🌇🌸｜Grub Edition (2)

4️⃣ Omakase at Sushi Haru 🍃🌇 Twenty-plus edible jewels paraded by—tiny seasonal galaxies on rice. 🌌 Then came a Hulk-sized abalone slice so tender it winked. 😉 But fate slipped me two bites wrapped in shiso (my kryptonite). With the chef’s gaze locked on me like a laser, I smiled, chewed, and mentally apologized to my taste buds. 😅 Omakase = delicious… and cardio for your social anxiety. 🎢💦 5️⃣ Maguro-to-Shari, Shibuya 🦈🌸 Hole-in-the-wall charm, four-seat shuffle queue. Inside, tuna so silky it could moonlight as a pillow. 🌊 One swipe of wasabi and soy and—poof—gone, leaving only a dreamy afterglow. 🤍 6️⃣ Yakiniku Plot Twist 🌿🔥 Portions arrived looking like bite-size origami—adorable, but stomach-rumble fuel. We hit “add order” like arcade buttons until the grill gridiron looked like a beef mosaic. 🏮 Every slice: buttery, smoky, wallet-friendly perfection. 🌟 Let the meat marathon begin! 🥩🌊 #TokyoFoodSafari #BellyFullHeartHappy