👉Top 3 Greek Cuisine in New York(2)

Seafood Orzo (Greek Paella) $35 👍 The Greek seafood orzo that never disappoints! Two large, tender, and succulent seared scallops, four plump shrimp that are tender and bouncy, and four big mussels that are juicy and chewy, with no fishy taste at all. There are also many small, tender scallops. The orzo is made with large, flavorful rice-shaped pasta that is soft and full of flavor. 🌸The tomato-cream sauce is slightly tangy and not greasy. My friend loved it so much, eating it all up in no time. It was the best dish of the day for them! 🍝 Paidakia (Lamb Chops) $42 🌟 Three large lamb chops, crispy on the outside and tender on the inside. Ordered medium rare, the chops have a hint of pink, somewhere between medium and medium well. 🌸The lamb is tender and slightly tangy, with succulent, soft sinew. Served with thick-cut Greek fries that have a thin, crispy exterior and are soft, slightly salty, and perfect with ketchup. 🍖 🍞 The complimentary pre-meal bread is a large plate of warm, soft olive oil flatbread dipped in smooth olive oil hummus. It’s so delicious you can’t stop eating! 🥪 #NewYork #NewYorkRestaurants #NewYorkEats 🌊🎢🌟