Toronto｜Hidden Gem Fusion Restaurant on the Corner – Amazing and No Misses!

My friend and I have had some mixed experiences with fusion cuisine in Toronto, but this restaurant truly impressed us both! Recommended Dishes: Tuna Kinilaw: Tuna and avocado with a tangy, spicy dressing—what's not to love? Paired with crispy shrimp chips, it’s a delightful combo (I never used to like shrimp chips, but now I’m hooked! 🥲). Pineapple Kombu: We ordered this out of curiosity, and it didn’t disappoint. The sweet pineapple combined with crispy garlic in a Lao Gan Ma-style sauce was surprisingly tasty, not weird at all! Scallop Inari Pockets: These tofu rice pockets with fresh wasabi scallops and truffle turned something ordinary into something extraordinary. If you don’t eat much, this dish might save you from ordering more rice! Duck Confit: This dish isn’t your traditional duck confit; it has a more Chinese-style flavor. The sauce underneath is a blend of pumpkin and sunflower seeds. The server recommended pairing it with rice—delicious, but very filling! Ube Leche Pan: A purple yam-flavored pudding with a rich ube aroma, crunchy topping, and just the right amount of sweetness—so good! Per Person: $100 This small restaurant is full of surprises and definitely worth a visit! #TorontoEats #TorontoLiving #Toronto #FoodieFinds #HiddenGemRestaurants ### Name: Fusion Restaurant Address: 1027 Yonge St, Toronto, ON M4W 2K9, Canada Type: Restaurant ###