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Toronto | This New Restaurant is a Vibe Masterpiece

Every meal, every bowl, every table, and chair feels like it’s straight out of a painting. The bill was surprisingly affordable, and I feel bad not recommending this place—it’s truly a gem for everyone! 🥗 Small Bites For those who want to try a bit of everything, I recommend the chef’s picnic—$60 per person should cover it all. If you’re ordering à la carte, definitely try the duck confit hand pie. It’s a warm, flaky pastry filled with duck meat, and you can also spread some pumpkin butter and blueberry jam on it. It’s so delicious, you’ll be speechless! 🧀 Cheese If you’re having red wine, go for their cheese selection. Unlike some places that just replate supermarket cheese, each cheese here is thoughtfully curated. Some even come with interesting pairings like pickles—very unique! 🥘 Main Courses As a rule of dining out, you can’t go wrong with steak. The lamb chops came with a lot of cucumbers, which was a bit too fusion for my taste, and I didn’t really appreciate the smoky flavor. Though it’s a new establishment, this restaurant excels in décor, service, and plating. It’s already one of Toronto’s standout spots. I hope one day it will rival New York and bring joy to the people of Canada’s Ninguta region! Name: and/ore Address: 1040 Queen St W, Toronto, ON M6J 1H7 Type: Restaurant #FindingFlavorfulTowns #InspirationNotes #Toronto #CityChronicles #VibeDining #Atmospheric #RestaurantRecommendations #BirthdayDining #DateNightSpots #HiddenGems

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Toronto | This New Restaurant is a Vibe Masterpiece

Every meal, every bowl, every table, and chair feels like it’s straight out of a painting. The bill was surprisingly affordable, and I feel bad not recommending this place—it’s truly a gem for everyone! 🥗 Small Bites For those who want to try a bit of everything, I recommend the chef’s picnic—$60 per person should cover it all. If you’re ordering à la carte, definitely try the duck confit hand pie. It’s a warm, flaky pastry filled with duck meat, and you can also spread some pumpkin butter and blueberry jam on it. It’s so delicious, you’ll be speechless! 🧀 Cheese If you’re having red wine, go for their cheese selection. Unlike some places that just replate supermarket cheese, each cheese here is thoughtfully curated. Some even come with interesting pairings like pickles—very unique! 🥘 Main Courses As a rule of dining out, you can’t go wrong with steak. The lamb chops came with a lot of cucumbers, which was a bit too fusion for my taste, and I didn’t really appreciate the smoky flavor. Though it’s a new establishment, this restaurant excels in décor, service, and plating. It’s already one of Toronto’s standout spots. I hope one day it will rival New York and bring joy to the people of Canada’s Ninguta region! Name: and/ore Address: 1040 Queen St W, Toronto, ON M6J 1H7 Type: Restaurant #FindingFlavorfulTowns #InspirationNotes #Toronto #CityChronicles #VibeDining #Atmospheric #RestaurantRecommendations #BirthdayDining #DateNightSpots #HiddenGems

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