Txikito: Don’t Underestimate the Ladies! 🌟

The verdict: It’s delicious! But after ordering six dishes, we were gently persuaded that it was enough. We weren’t sure about the portion sizes and hesitated, but went along with it.🌟 The moment the first dish arrived, I knew: Is this it?? Trust yourself! If you dare to order, you can finish it! 1️⃣ Pulpo (Octopus): Absolutely stunning! Tender and soft—definitely a must-order! Squid: Well-seasoned, with a flavor profile that feels familiar like Chinese cuisine. Arroz (Rice): Kind of like mac n’ cheese, but with a nice twist. Artichoke: Skip it—it’s not bad, just not necessary. 2️⃣ Ox Cheek: So delicious! Highly recommended. Suckling Pig: Really good—worth ordering. Wagyu Steak: Classic and delicious, always a safe bet.🌟 Swordfish: A pleasant surprise! It’s not dry at all, but incredibly tender. We chose a bottle of Rioja, and it was a great choice. It outshines Saint-Julien any day. I’ll definitely bring friends here again! #NewYork 🌆🌟