Unexpected Turkish Feast in Toowoomba
When our first choice (the always-packed Burrow) had a line out the door, we stumbled upon this Turkish eatery β and embarked on a carb-loaded adventure! The Mixed Platter Breakdown π§π (Spoiler: This is NOT a meat-lover's dream) The Good π Cheese rolls: Crispy filo parcels with melty filling (best bite!) Fried meat dumplings: Spiced mince in golden pastry.π½οΈπ½οΈ "Chicken-like" grilled cheese: Oddly satisfying texture The... Interesting π€ Stuffed eggplants: Rice-filled, simmered in tomato sauce.π½οΈ Spiced savory cakes: Like dense cornbread meets focacciaπ½οΈ Sesame-topped twins: Nearly identical to the above.π½οΈπ½οΈ The Sides π₯ Pickled veggies (tangy!) Garlic yogurt (essential for dipping).π½οΈ Plain rice & feta (fridge-cold, oddly).π½οΈ Verdict βοΈ Portions: Massive (2 girls couldn't finish) Value: $38 for mostly flour-based items Missed Opportunity: Zero grilled meats on the "mixed" platter.π½οΈ Silver Lining π€οΈ The surrounding block offers: π Gourmet burgers π Wood-fired pizza π Loaded hot dogs π°π· Korean BBQ π―π΅ Sushi trains πΉπ Thai curries π₯© Steakhouse cuts Pro Tip π‘ Ask for the kebab menu β we later learned they do amazing lamb skewers (just not on platters!).π½οΈ #Australia #Toowoomba#ToowoombaEats #TurkishTrial #CarbOverload
