Vancouver’s 20-Year-Old Hidden Gem – Double Double Restaurant Review!

📍 Double Double Restaurant This no-frills, cash-only Cantonese diner has been a local legend for over two decades – where plastic stools, fluorescent lighting, and steamy windows are part of the charm. 🏆 Why Locals Love It ✔ Zero pretension – just hearty, homestyle Cantonese comfort food ✔ Prices frozen in time – 10 congee, 8 noodles, $12 rice plates ✔ Open late – midnight cravings? They’ve got you 🥢 Must-Try Classics 🥣 Pork Bone Congee – $10 ★★★★★ Slow-simmered for hours, packed with tender pork, dried fish, and peanuts – add their crispy youtiao for perfection. 🥩 Beef Trio Stew – $15 ★★★★★ Brisket, tendon, and tripe stewed until melt-in-your-mouth – best with rice. 🍜 Wonton Noodle Soup – $12 ★★★★☆ Bouncy shrimp wontons, al dente egg noodles, clear broth – simple but flawless. 🥬 Stir-Fried Greens – $10 ★★★★☆ Garlicky, wok-fried perfection – no soggy veggies here. 💡 Pro Tips ✔ Best for: Late-night eats, comfort food cravings, budget meals ✔ Go early: Weekday lunches = shorter waits ✔ Payment: Cash only (ATM nearby) 💰 Damage: ~$15-25 per person #VancouverEats #CantoneseFood #HiddenGems