🔥 Vancouver’s Best Budget Sushi Spot: Shio Japanese Kitchen

📍 Location: 1168 The High St #102, Coquitlam, BC 🍱 Why It’s a Hidden Gem 1️⃣ Insane Value: Meal sets cost less than food court takeout—12-18 for fresh, generous portions. 2️⃣ Quality ≠ Cheap: Fish is market-fresh, rice perfectly seasoned—no corner-cutting here. 3️⃣ Addictive Extras: Their (Crispy Egg) is legendary—runny yolk + crunchy edges. 🌟 Must-Try Dishes 1️⃣ Salmon Don ($14) 🍣 • Thick-cut sashimi over warm rice—simple but flawless. 2️⃣ Tempura Udon Set ($16) 🍤 • Light batter, giant prawns + veg, with chewy udon. Pro move: Dip tempura in the broth. 3️⃣ Avocado Mango Roll ($8) 🥑🥭 • Sweet-spicy vegan roll that even meat-lovers steal bites of. 4️⃣ Spicy Tuna Crispy Rice ($10) 🌶️🍚 • Hot/cold/crunchy—texture heaven. 💡 Pro Tips ✅ Best Deal: Lunch sets (11:30-2:30) include miso soup + salad. ✅ Parking: Free in plaza (but avoid noon rushes). ✅ Leftovers: Sushi reheats well—next-day breakfast hack. “Two weeks in a row? Guilty as charged.” 🚗💨 #VanEats #BudgetSushi #CoquitlamEats