Vancouver Restaurant Review | A Beloved Spot After Two Years

Two years ago, I stumbled upon this charming brunch spot located not far from UBC on West 4th Avenue. 🥐✨ ✨ Appetizers: Saumon Fumé: Similar to salmon carpaccio but made with house-smoked salmon sliced thinly, paired with scallion sour cream. The flavors are rich and delightful. 🐟🍣 Pastry: They offer a variety of croissants 🥐, including almond, chocolate, and classic butter. Baked fresh daily, they’re absolutely delicious and never miss the mark! 🍫🍪 ✨ Main Courses: The French omelet is simple yet incredibly tender, served with crispy fries fried in duck fat for extra flavor. 🍳🍟 My friend ordered the beef burger, which had a simple seasoning that allowed the beef’s flavor to shine. Juicy and refreshing, it was quite tasty. 🍔👌 ✨ Drinks: Their standout feature is the espresso. When paired with a bit of steamed milk, it transforms into a cortado, which happens to be one of my favorite types of coffee. ☕️✨ #Vancouver #Canada #VancouverLife #VancouverEats #VancouverFoodie #VancouverBrunch #Brunch #VancouverRestaurants #VancouverDesserts #FoodieFinds ### Name: Au Comptoir Address: 2278 W 4th Ave, Vancouver, BC V6K 1N8 Type: Restaurant ###