Vegas American Steakhouse 🥩

Don's Prime at the Fontainebleau Las Vegas is a high-end American steakhouse created by the renowned Major Food Group (also behind Carbone, ZZ's Club, etc.). It exudes luxury, specializing in premium steaks and classic American flavors. The design draws inspiration from vintage gentlemen’s clubs—think dark walnut, leather seating, crystal chandeliers, and an intimate, sophisticated atmosphere. The complimentary bread arrives with a distinct sea salt flavor—some may find it a tad salty, but it sets the stage for what's to come. A standout is the crab bisque—so rich and savory we couldn't resist ordering a second bowl! 🦀🍲 The star of the show, the tomahawk steak, is cooked to perfection—charred and crispy on the outside, beautifully pink and juicy inside. Each slice releases generous meaty juices. While the black truffle mushrooms were a bit overpowering (the attentive staff kindly comped this dish at the end), the grilled corn offered a pleasantly rustic, down-to-earth contrast. When the server asked if we wanted to take the leftover steak home, it hit us—even overeating here feels like a happy indulgence. At Don's Prime, every dish speaks to a commitment to quality. 📍 Fontainebleau Las Vegas 📅 Reservations recommended 👔 Business casual attire suggested #RestaurantRecommendation #SteakHeaven #FrenchCuisine #SteakFeast #VibeDining