When It Comes to Nordic Cardamom Buns 🔥 Fabrique Is the OG 🌟

Nordic cardamom buns have been gaining popularity in recent years,sparking a trend of Nordic-style cafés and bakeries making their way to New York. La Cabra’s buns are undeniably delicious,but Fabrique is truly the OG of Nordic bakeries. 🌟 🌸This bakery, which started in Stockholm, made its way to London and then to New York. 🎢It specializes in a variety of buns, not just cardamom. From cinnamon to saffron, blueberry to almond,there’s a wide selection, and they’re all delicious, especially when freshly baked. 🌊 I highly recommend the European bread on the wall shelves. 🍃 Crispy on the outside and soft on the inside,they’re perfect with a touch of butter and carry the aroma of fresh wheat. 🥪 📍 348 W 14th St, New York, NY 10014 #ChroniclerOfARomanticLife #NewYorkLife 🌟