Where to eat a beautiful meal in Paris on the weekend
Dinner, come with me to savor a steaming hot Sukiyaki I also indulged in eel rice đ€© that I havenât had in a long time. Although I know this place isnât the best value, I just canât resist the craving. The texture of the eel is quite different from what Iâve had in Japan, and the Sukiyaki tastes a bit like my momâs beef and cabbage tofu stew đââïž (it really has cabbage in it, besides crowndaisy olala) This restaurant holds a special place in my heart as it was the first one I visited when I came to Paris in 2021. The quality of the salmon three years ago was much better than now; itâs been a while, and I do miss this Japanese cuisine. đ Lunch, join me at this French restaurant. I passed by it while visiting a flea market and thought it looked lovely. The people at the next table seemed chic, and even the dogs looked noble, haha, so I sat down. â€ïžâđ„â€ïžâđ„â€ïžâđ„ OMG, Iâve had the fries of my life!! đ€Ż They look so delicious, shaved super thin like potato shreds and then fried. I canât describe how good they are, but I polished off a plate; they were too delicious. Itâs a classic French dish, nothing extraordinary but the quality is superb. The meat and fish are very fresh, and they have a nice selection of cutlery â I like the Laguiole brand đ€. The restaurant has a unique touch by placing a cup of chalk on the table, which took me back to my school days. The tables are covered with white paper for guests to âcreateâ on, with kids drawing on the ground with chalk â itâs quite lively. Everyone is talking, chatting, eating, and laughing without any rush. This moment really made me appreciate the restaurant a lot more đ· The rating isnât high, but most of the reviews seem to be about the attitude. Anyway, itâs about fresh ingredients and a chill, old-money vibe. Iâll definitely come back for this plate of fried potatoes đ #ParisFoodAndFun #AtmosphericRestaurants #HiddenGemRestaurants #BeautifulMeals #Paris #ParisRestaurants #FrenchCuisine #ParisJapaneseCuisine #EatWellToday #GlobalFoodSquad