Where to Eat with Family Before & After Getting Married in SF

Before the wedding: cautious and restrained. After the wedding: going all out with feasts for days. 🎉 Surprisingly, we even lost weight despite all the indulging—proof that getting married is a serious workout! 💪😂 R&G Lounge 📍 San Francisco Arguably SF’s most famous Chinese restaurant, and for good reason—the food is legit, and the prices are fair. Pre-Wedding Dinner (Playing It Safe Edition): Since it was the night before our big day, we avoided heavy, salty dishes to dodge next-day bloating. 🚫🧂 Some dishes looked way too oily, so we had to dab them with a napkin before taking a bite (the sacrifices we make for love!). The sinful stir-fried sticky rice? Limited ourselves to one spoonful. 😭 The Standout Dishes: Black Cod 🐟 – The undisputed star of the meal, perfectly tender and flavorful. Beef & Scallop Stir-Fry with String Beans – Wok hei for days! 🔥 Steamed Barramundi – Expertly cooked with just the right seasoning. Empress Chicken 🍗 – Far superior to the soy sauce chicken, with a richer, more authentic taste. Skip These: Honey-Glazed Spare Ribs & Lychee Beef – Way too sweet, clearly tailored for the American palate. 🍯🚫 Mom’s Happy Moment: Finally got her fix of stir-fried pea shoots—a true taste of home! 🥬💚 📍 R&G Lounge 631 Kearny St, San Francisco, CA 94108 #SanFranciscoEats #ChineseFood #WeddingFeast #BayAreaDining #FoodieAdventure #SFMustTry 🥢✨