Williamsburg’s New Chinese Gem — Famous for Sticky Rice Duck! 🦆✨

MEILI in Williamsburg surprised us—excellent Chinese food with a rooftop bar! Several dishes really stood out. 🌟 Sticky Rice Duck A must-order! Crispy duck skin over soft sticky rice, served with sweet-sour plum sauce—delicious and not greasy. 🌟 Truffle Beef Rich truffle aroma with tender beef. Save the sauce for rice—so fragrant! Truffle lovers will adore this. 🌟 Braised Pork with Chestnuts Leaner pork cuts, less fatty but still tender. Chestnuts add a sweet, nutty touch. 🌟 Chengdu Mixed Mushrooms Three types of mushrooms stir-fried with light spice and a glossy sauce. 🌟 Tofu Fish / Mapo Tofu Classic, flavorful, and perfect over rice. 🌟 Dan Dan Noodles The star! Thick, numbing sesame sauce—chef’s special recipe. So good I’d order a whole bowl next time. 🌟 Preserved Vegetable Fried Rice Savory, aromatic, and hearty. 🌟 Sweet Rice Balls in Fermented Rice Soup Small black sesame tangyuan—sweet, light, and comforting. 📍 MEILI 160 N 12th St, Brooklyn, NY 11249 #WilliamsburgEats #NYCChinese #UpscaleChinese #MustTry 🥢