Wine Park: A Vineyard Oasis in San Luis Potosí

🍋This open-air restaurant, part of a boutique hotel, brings over 200 real grapevines into the urban landscape. Beneath an iron dome entwined with vines and Venetian glass chandeliers, it blends Tuscan charm with contemporary Mexican flair. 🍓Embracing a "vineyard-to-table" philosophy, the restaurant serves starters like "Wine Soup"—simmered with three local red grape varieties and paired with rosemary breadsticks. 🍮 Their signature pizza dough ferments with leftover grape pomace, topped with regional chili preserves and goat cheese. 🧁Don't miss the sommelier's "Tri-Continental Tasting Set"—three wines from Mexico, Italy, and Argentina, each paired with matching continental bites. 🥖On weekends, live musicians perform jazz infused with mariachi under the vines, while chefs curate a "Musician's Menu" where each dish corresponds to a classic song. 🫐 For the ultimate experience, visit at dusk when golden light filters through grape leaves onto your table, sipping cocktails made with freshly pressed grapes—this is San Luis Potosí's most enchanting dinner setting. #VineyardDining #MusicAndCuisine #AlFresco