🥩Yakiniku Toraji 🌟

A must-try yakiniku restaurant for all the carnivores out there! 🍖 It’s a tough call between Yakiniku Toraji and Yakiniku Futago—they’re both amazing and currently tied for first place in my heart! 💖 You can choose from different set menus or order à la carte here! My friend and I went with à la carte. 🍜 The pictures are ranked according to our personal favorites: Premium Sirloin Rice Bowl, Sirloin Sushi, Tontoro (Pork Belly), Toraji Traditional Steak Cut Collection, Short Rib, and Reimen (Cold Noodles). The sirloin rice bowl and sushi are just heavenly! It feels like they use the same sauce, and when you add a bit of wasabi, it’s incredibly flavorful! 🍜 The pork belly is super fragrant, and the beef tongue is thick-cut with a great chewy texture! I could have gone for another round if I hadn’t been too full! 😋 Oh, and it’s just a two-block walk from Grand Central! When we visited, the place wasn’t too crowded, and we got seated at a tatami spot! I’ll definitely be back! 🌟 📌 Yakiniku Toraji 📍 217 E 43rd, Unit 1F, New York, NY 10017 #NewYorkFood #ManhattanDelights 🌆