Yan Restaurant | One-Hat Chinese Fusion Magic in Sydney š©š„¢
Tucked away in Wolli Creek, Yan offers a rare blend of modern Chinese cuisine with seasonal flair and a cozy yet sophisticated vibe. Hereās why itās worth the trip: š½ļø Dish Breakdown š„© Smoked Beef Short Rib ($48) Tender, smoky, cooked to a perfect medium with a pink center. Served over sweet-glazed kaleāmeat-loverās dream. š 5/5 š Smoked Chicken Katsu ($32) Crispy exterior, juicy inside, paired with BBQ sauce and tangy mayo. Generous portion for the price. š 5/5 š Handmade Bao ($3 each) Steamed āmantouā bunsāsoft but basic. Skip unless carb-craving. š 2/5 š² Fried Tofu ($16) Silken tofu with spicy sesame-peanut sauceācomforting but forgettable. š 3/5 š° Damage $102 for two (without drinks)āsolid value for a hatted spot! š Location & Hours Yan Restaurant G03/19 Arncliffe St, Wolli Creek ā° Dinner only (closed Mon-Tue). Sunday lunch + dinner. š Book aheadātiny space, big demand! š Why Visit? Creative Twists: Unlike typical Aussie Chinese joints, Yan elevates classics with smoke and seasonal produce. Date-Worthy: Mood lighting, intimate tables, and shareable plates. Hidden Gem Vibes: Escape the CBD hustleāWolli Creekās best-kept secret. #SydneyEats #ChineseFusion #OneHatDining #WolliCreekEats #DateNightSydney #HiddenGemsSydney