You’ve Got to Try the Delicious Black Sesame Soy Milk Tiramisu 🎉🍰✨

Don Angie, Piccola Cucina, and La Pecora Bianca’s tiramisu are already legendary, but this cozy little spot in the East Village has its own divine version! �💖🍮 With 18 types of tiramisu, there’s no way you can try them all in one go! 🍰🤯 We went for the classic "Black Sesame Soy Milk" and "Earl Grey Chestnut"—lightly sweet (a tad sweeter than ANDO next door) with a fluffy, creamy texture that melts in your mouth without being overly rich. The portions are generous too! 🥄💛🍂 🍑 The "Peach Rose Oolong Mousse" was a surprising standout! 🍵🌸 With a matcha sponge base, peach jelly filling, and oolong tea mousse that has a subtle bitterness, it’s far from just another generic creamy dessert. The layers of fragrance are absolutely mesmerizing. 🍰🌹🍑 And guess what? We finally found the "Snow Cheese Fried Chicken" we’ve been craving forever! 🍗🧀 Opt for the yogurt cheese flavor—it’s nothing like those overly salty or sweet soy sauce versions. Plus, they serve cheese spaghetti, a nostalgic throwback to childhood favorites! 🍝🎶💫 The tiramisu trend blew up years ago in Asia, and now it’s taking NYC by storm—and it’s still irresistible! 🍃💨 From the moment these desserts are crafted, to the way they’re plated, to that first heavenly bite… the entire process is pure joy. 🥹💕🍴 After eating, we sat by the window daydreaming… and spotted an adorable line-drawn pup outside!! 🐶💖🌈 📍 Cafe 2by2 #NYCtourism #NYCeats #NYCfoodguide #NYCtrendyfood #tiramisu #EastVillageNYC #COTD #SummerEats