We enjoyed the food, which was very good and served promptly. My husband, who speaks Turkish, had a pleasant interaction with the waiter in Turkish and English during our meal. However, our experience soured when it came time to pay. Despite a sign stating that the restaurant accepts VISA/Mastercard, the waiter claimed their credit card machine wasn’t working. He then pointed to a sign on the door in German stating no credit cards were accepted. Strangely, the waiter suddenly claimed he only spoke German, not English or Turkish.
Our bill was 80€, and we didn’t have enough cash to cover it, especially since nearby ATMs were closed on Sunday. I explained we would need to return the next day to settle the bill. However, moments later, we witnessed two German customers pay with a credit card without any issue. After arguing with the waiter, he reluctantly allowed us to pay with our card as well.
This incident left us with the impression that the restaurant discriminates against tourists. While the food was excellent, the inconsistent and seemingly biased payment policy was disappointing and...
Read moreAt first we thought the restaurant only had topped pide bread (because of the menu lists outsids) but sat down anyway. Wow. We were pleasantly surprised! I had an eggplant salad and vegetable pizza (asked to leave off the broccoli, no problem), both extremely good. My friend had salad and the bean dish. The basket of soft/chewy sesame-topped bread that came with it was absolutely delicious. We were surprised to find that the beans were very refreshing--not heavy--served cold and with dill. The presentation of my friend's Kefir drink was incredible. All of the drinks came promptly. The pide breads from a neighboring table were HUGE and looked delicious. You can tell that there is a lot of love and good ingredients involved in the dishes. There was plenty of shade, so it was pleasant to sit outside on a hot day. Lastly, the service was friendly and fantastic. Ebru was so kind!!!! Simply excellent. We will return the next time we're in...
Read moreArriving in Nuremberg late at night, tired, and extremely hungry, this restaurant was everything I needed.
The staff were exceptionally friendly and polite, and the food was amazing.
Immediately upon sitting down, they brought a large basket of delicious bread to the table, along with taziki and another spread that I wish I knew the name of. They both paired perfectly together. It was far more than I would ever eat, but so delicious that I ended up eating the entire basket.
Their Adana was unlike any I have had before. Moist, tender, and not overpowered with any one particular spice. The tomatoes and pepper were also grilled perfectly.
For anyone else arriving hungry to Nuremberg, I recommend this restaurant as...
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