A hidden gem worth visiting. I don't usually write reviews but this deserves it. This is the second time we visited. The food was absolutely amazing. I opted for the pork steak and let me tell you, it was a revelation! The dish was a harmonious fusion of flavours, and the presentation was a work of art on its own. My husband had the ribeye steak and chips with truffle and parmesan on top. For starter we tried the ladotiri a traditional grilled cheese and this time it came with a strawberry jam. The flavours were amazing. Very tasty and generous portions. The quality of the ingredients was evident in every bite, and it was clear that the chef's expertise and passion for culinary excellence shone through in every dish. Their menu changes regularly and was slightly different to the last time we visited a few months ago. What added to the overall experience was the impeccable service. The staff was not only knowledgeable about the menu but also eager to share their insights and recommendations, enhancing the overall dining adventure. Something that unfortunately is not always possible on other restaurants we have been in the city...
All in all, our visit to Extravaganza was an unforgettable journey of flavors and culinary artistry. I wholeheartedly recommend it to anyone seeking a relaxed dining experience, and I cannot wait to return to explore more of their enticing menu. Kudos to the...
Read moreA True Culinary Extravaganza!
I had the absolute pleasure of dining at Extravaganza recently, and what a delightful experience it was!
I started with two appetizers — the standout was a savory cheesecake topped with beetroot jam. This dish was nothing short of phenomenal — rich, creamy, slightly tangy, and beautifully balanced with the sweetness of the beetroot. ⭐️⭐️⭐️⭐️⭐️ on its own!
The smoked eggplant salad with roasted almonds and feta cheese was another hit — layered with flavor, texture, and just the right amount of smokiness. Every bite was satisfying and left me wanting more.
As a main, I tried the grilled squid with beluga lentils in a coconut lime curry sauce. While the sauce was a touch sour for my personal taste, I can’t deny the excellence of the presentation and the perfect grilling of the squid — tender, not rubbery, and wonderfully paired with the lentils.
Add to that: ✔️ Very reasonable prices ✔️ Super quick service ✔️ Artistic, high-quality presentation
💯 I would come back anytime. This place is a gem for food lovers who appreciate creativity and care on a plate. Highly...
Read moreWe had a wonderful dinner at Extravaganza in Thessaloniki — an experience that stood out for all the right reasons. The cuisine is inventive without being overcomplicated, and every dish felt carefully thought out. We especially enjoyed the ceviche, the kebab, the perfectly cooked cuttlefish, and the rich yet balanced cacio e pepe. Each plate brought something unique without losing touch with its roots.
Drinks were just as impressive — both the cocktail and the wine were excellent and complemented the food beautifully. The service was attentive, professional, and genuinely welcoming, which added a lot to the evening.
We love to travel and dine at good tables, and this was by far one of our best dining experiences in the past two years. A big congratulations to the chefs and the entire team — you’ve created something truly special. We’ll...
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