Gelatissimo Ostuni — Restaurant in Ostuni

If heaven had a flavor, you’d find it at Gelatissimo in Ostuni! 🍨 This charming gelateria serves some of the creamiest, most flavorful gelato I’ve ever tasted, each scoop is a little masterpiece. The flavors are rich, authentic, and made with obvious care, from classic pistachio and hazelnut to refreshing seasonal fruit sorbets.

The staff are friendly and genuinely passionate about their gelato, always happy to offer recommendations or let you try a taste before deciding (which makes it even harder to choose!). The location is perfect for a sweet break while exploring the beautiful whitewashed streets of Ostuni, and enjoying your gelato while taking in the views feels like pure Italian magic.

If you love gelato, and let’s be honest, who doesn’t? Gelatissimo in Ostuni, is a must-visit. Quality ingredients, amazing flavor, and a welcoming atmosphere make it a place you’ll want to return to again and...

We bought ice cream in this place, in cones to take away, but because I don't like when melted ice cream drips on my shoes, we sat down on a small table for a moment. Then a girl selling ice cream immediately appeared and announced that we couldn't sit there, because the price for ice cream at the table is higher! It was a very surprising experience, after all the nice things that happened to us during our trip to Italy. I will add that all the modest tables were free, we didn't take anyone's seat. Simply very hospitable! The price for 2 medium cones was 9 eu, so not so little. The ice cream was quite average in taste, we ate much better in Italy. 1 star for terrible, unpleasant service, 2 for average tasting ice cream. Remember, you will pay extra for their modest, but ...

Great ice-cream without doubt, the amarena is heaven on earth! 🍒 They have alao a great variety of iced coffees and granitas. Only the concept has some weak points:

For the smallest size (3.5 eur) you got two big scoops of ice-cream that the smallest cone simply can't bear. Once you got out of the shop it starts to melt heavily, so you need to be quick to eat it (not to mention the scenario when you arrive with kids). The cone itself has a nice paper cover to be hygenic, but at the end of the process it's even more difficult to get rid of it (because it is already soaked). Prepare that you will get sticky till your elbows unless you get the ice-cream in the paper cup. Next time will try that way! (And probably by now you understand why I don't add...