Kung Fu Cow @ Pavilion Bukit Jalil — Restaurant in Kuala Lumpur

While passing by with colleagues, we encountered a very chatty young waiter who enthusiastically introduced the restaurant to us. Even though I don't eat beef, I decided to come back for lunch the next day after learning that the menu clearly specifies which dishes contain chicken and not beef.

The menu set up is excellent, catering to various dietary preferences. We ordered seafood fried rice, chicken soup noodle, mapo tofu rice, and beef soup noodle. I opted for the spicy marinated tofu skin.

The spicy marinated tofu skin had just the right amount of seasoning, perfectly suited to my preference for a flavorful but not overly spicy dish.

My colleague who ordered the beef soup noodle and braised beef slides said the portions were generous, and the beef was tender and melted in the mouth, which he thoroughly enjoyed.

The colleague who tried the seafood fried rice also mentioned that it tasted good.

However, the mapo tofu was too salty and spicy, affecting the overall flavor. The two colleagues who ordered it couldn't finish their portions.

Overall, this restaurant is a great option for beef lovers. The staff even asked for our feedback, which made us feel well taken care of. Definitely...

Was just strolling for dinner and good choice with Kungfu Cow! The chinese young waiter with glasses was patient and enthusiastic to explain their menu and their favourites. Very hard to find such enthusiatic waiter nowadays. The soup base is refreshing and different from the rest of the mee tarik craze that has been ongoing recently. Not pepper based soup! I had braised beef 🥩 and its tender! Comes along with some small chunk of beef fat that nicely complimented the noodles! Perfect 3mm buckwheat noodles that feels like having a perfect al dente spaghetti. The chicken noodle soup isnt dry and comes with some chicken skin which isnt practised by some other mee tarik as well! Worth to try! Would try the cold...

2nd time try Environment - with aircond and able to view hw food been prepare n cook F&B - fried rice taste OK with decent wok hei, side dish beef with tender soft meat n some tendon part. Drink with some jujube taste n not so sweet. Service - attentive staff with clear simple explanation, food n drink n side dish on table within 15 min Price - 27.7 after tax for seafood fried rice with 8 prawn, braised beef and jujube tea, use grab pay 15% pay 23.54 in d end. Remark - 1st time ever to see shop allowed shop beside(Khiang Thai food)customer to sit in without ordering any food/drink, wow! Mayb same boss? Haha. After pay also got voucher to redeem food nxt visit without min spending. Apa...