Fork N' Dagger — Restaurant in Baguio

The place has both indoor and outdoor seating, and the outdoor space is really nice, especially with live acoustic music playing in the background.

The menu is packed with a range of dishes to suit various preferences. One highlight is the Boodle Junior, which costs PHP 650 and is meant for two people. It comes with fried rice, shrimp, ribs, grilled pork, chicken, potato chips, and veggies, plus some iced tea on the side. People love it for its big portions and tasty flavors.

Another favorite is the Nacho Libre, priced at PHP 195. This dish features seasoned tortilla chips loaded with shredded lettuce, ground pork or beef, tomatoes, green onions, salsa, and a mix of cheddar and mozzarella cheeses, all topped off with ranch dressing. It's well-liked for its generous serving and delicious taste.

It is also recognised for its friendly and attentive staff, which adds to the warm dining atmosphere. I can attest to this, of course.

The interior is clean and simple yet has a classy vibe, with large glass windows that make the space feel open. The outdoor seating area is especially romantic in the evenings.

This restaurant is conveniently close to popular spots, making it a great pick for both locals and visitors.

Overall, Fork N' Dagger provides a wonderful dining experience with its varied menu, ample portions, and welcoming ambience. Whether you're in the mood for a hearty meal with friends or a cozy dinner date, this restaurant promises a memorable time right in the heart of...

Tried this place during a lunch out from work. We ordered their 99 rice bowl liempo but there are more options to choose from. We added isaw and bbq orders.

Upon seating, they removed the placemat. Why? Is it because we only ordered rice bowls? Another group of customers arrived and as soon as they sat, staff also removed the placemats. lol They gave us plates though, which is nice.

Food is great! Loved the java rice and their homemade vinegar with cucumber—what a hit! Would love to order but i won't considering dining in again.

Other points to consider: restroom was dry and clean no card payment option; they mentioned "cash only" so i doubt they have other online payment option such as gcash staff don't smile, as if they don't like their job kitchen personnel was very loud—singing from the top of their lungs and even the music; parang nasa palengke lang even the way they walk, dragging their crocs around since we ate at their al fresco area, there were too much flies around; they didn't even have any insect control there was also a part where it smells, just really smells the stairs in between their place and onzen (another resto in nevada) has an...

We chose to celebrate my father’s birthday here today after seeing these birthday celebrations on social media, hoping to have the same experience. However, our experience at the Nevada branch was disappointing. We initially opted for outdoor seating under the roof because the indoor area was too hot. No one informed us that they could turn on the AC inside. When it started raining, water leaked somewhere and flowed onto the floor near our table, forcing us to move inside. Thankfully, they turned on the AC once we moved.

We also asked if the staff could sing “Happy Birthday” while serving the food, but it never happened. I had to remind the staff about it, but they seemed occupied with other matters, even though we were the only customers at the time. The food also took quite a while to be served.

The indoor seating area was cluttered, with boxes stacked near the door, right by the “Happy Birthday” sign. Overall, we were not satisfied with the service. Despite paying over 4k plus with the boddle fight menu for 8-10pax we couldn’t help but wonder if the ambiance and service at the Trinidad branch might have...