Drogaria

Name: Drogaria
Telephone: +351 21 014 5528
Rating: 4.5

Portugal LisbonDrogaria

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Recommend for a chic dinner. After a trip to Belém, we visited Drogeria. Usually, it is not an area that we have been to, but Drogeria is a beautiful space, decorated in great taste, and worth a visit. The food also tastes great. Our highlight was the Lasagna which is not what one would expect a Lasagna to look like, but the taste was impeccable. The Bràs Codfish was also delicious and some unexpected taste, that together with the Lasagna demonstrates their culinary creativity. The Iberico pork was slightly tough. For dessert, we shared the Chocolate Mousse and Raspberry Tart. The Tart is definitely the highlight. The Mousse looked surprising but the taste didn’t convince us to be as equally surprised. It was good but we expected some more variation in flavour - it was just sweet and didn’t taste much of the tea and the figs. We had been to what was by far our favourite restaurant in Lisbon the day before, so our enthusiasm was somewhat dampened, but objectively it's a great restaurant! Only criticism: we ordered three main dishes and already mentioned during the order that we will share them among the three of us. All arrived at the same time which is no problem, but all dishes were fairly cold already the moment they hit the table…We started with the fish, then the Iberico and then the lasagna. The lasagna kept warm the best, but the potatoes to the fish were already cold although we started with this dish… it didn’t disturb the taste too much for us, but anyone who likes their food perfectly warm might be displeased.

Patrycja SojkaPatrycja Sojka

We, a group of 5, had the set menu for Christmas dinner here. It was horrible. One of the worst restaurant experiences I’ve had. The espresso martini was good. It was 6 courses and we left after 4. Every restaurant has a bad night… but it was shocking how bad it was. The first mushroom dish was a confusing temperature and texture- different for each person. The second course, octopus, was flavorless. The 3rd, cod loin, smelled repulsive and had no flavor and the sides were overly chewy. The 4th, goatling, had no flavor and both tasted and looked like spam. All 5 of us were incredibly displeased. We felt I’ll from the smells, taste and textures of the meal. We were double checking that it was actually the right restaurant that are included on the Michelin guide for Lisbon. Perhaps they do better not on a holiday and without a set menu. We pushed the food around on our plate. As Americans we are used to the staff asking us about a meal when we are not enjoying it, but understand that’s not a cultural norm for Europe. Even though we left early, we paid full price- which is fair we committed to a full mean. Clearly, Would not recommend or go back.

Samantha S.Samantha S.

My opulent little gem of a local. An art Deco fantasy hidden at the top of a beco, tables streaming onto the top in the summer months. Ludgero makes the most incredible cocktails and the wine list is perfectly ordered and reasonable. The food is Portuguese classics heightened with a light experimentation and experienced full flavors. It's difficult not to go for the same things every time. The menu is tight. With 3 or 4 choices in each category. You can't go wrong. Must haves include the gyoza stuffed with stew. The croquettes. The filet. And now a deconstructed game lasagna with doar and deer that simply fills your soul with flavors. Try the rich dark snowed in chocolate carob mousse or the tartlet or the rice pudding. All simple and stunning. Rely on Ludgero to ply you with after dinner muscatels and wines. Carla is the warmth of a home mother flirting with tables and bringing you the full explanation with a smile and a flirty wink. Hopefully the owner Paulo is there manning the ship with his professional and hilarious repartee and easy casual manner that makes this up scale restaurant feel like a retreat from all of the all of that.

Brion VytlacilBrion Vytlacil

Well worth your time. We decided to try this out based on seeing them mentioned by Michelin Guide. Our hope was for a special take on Portuguese Food, and we were not disappointed. We were a group of three and tried most of the menu at one sitting. We really wanted a broad experience of the offerings. We started with the razor clams and the croquants. These were both surprisingly flavorful. Following this we had the cod, the fish of the day (Croaker) and the Magret. In the end, we all enjoyed our dishes, but the Cod was exceptional! Lastly we had to try all of the desserts. The Rice Pudding made into Panna Cotta was very original. The creamy caramel sauce really pushed the dish to another level. The Chocolate mouse was nice and the textures worked well together, but is wasn’t overly special. Lastly is the raspberry tart with merengue was incredible. This dessert alone was life changing. I want this dessert daily. On top of that you had all of these previous feats of food. Overall, I am glad that Michelin high Ted them and that we took the effort to eat here. Keep up the good work and continue to push for that first star.

Caleb CarterCaleb Carter

The food wasn’t bad, but would I go here again or recommend anyone to come? Probably not as we left a little underwhelmed. We had two appetizers, the mushroom bruschetta really stood out, the other was a toast that came out cold. The Iberian pork and octopus were very good. Portions are on the small side. I saw a lot of reviews recommend the fruit tart but we did not like it at all. The server didn’t help with our experience. My fiancé and I document our travel, and she stared and made faces when documenting our food. A bit unprofessional, and definitely messes with an experience. Solid restaurant all in all. 7/10.

anaana

One more place from Michelin local guide and I have never been disappointed before until this place. Very slow service and smelly bathrooms. We ordered two appetizers: grilled sardines and textures of leak and definitely not impressed, it’s worth max €5 for each. Two main dishes: first, stuffed chicken (don’t remember the name) was not chewable. Manager said its a small type of chicken that’s why it tasted like that. But he forgot to tell that this chicken was probably old as well. Second main dish was a fish ..acceptable. Overall, it left unpleasant after taste. Waste of money.

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Address

R. Joaquim Casimiro 8, 1200-696 Lisboa, Portugal

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Phone

+351 21 014 5528

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Website

drogaria-restaurante.pt

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Overview

4.5

(166 reviews)

Recommend for a chic dinner. After a trip to Belém, we visited Drogeria. Usually, it is not an area that we have been to, but Drogeria is a beautiful space, decorated in great taste, and worth a visit. The food also tastes great. Our highlight was the Lasagna which is not what one would expect a Lasagna to look like, but the taste was impeccable. The Bràs Codfish was also delicious and some unexpected taste, that together with the Lasagna demonstrates their culinary creativity. The Iberico pork was slightly tough. For dessert, we shared the Chocolate Mousse and Raspberry Tart. The Tart is definitely the highlight. The Mousse looked surprising but the taste didn’t convince us to be as equally surprised. It was good but we expected some more variation in flavour - it was just sweet and didn’t taste much of the tea and the figs. We had been to what was by far our favourite restaurant in Lisbon the day before, so our enthusiasm was somewhat dampened, but objectively it's a great restaurant! Only criticism: we ordered three main dishes and already mentioned during the order that we will share them among the three of us. All arrived at the same time which is no problem, but all dishes were fairly cold already the moment they hit the table…We started with the fish, then the Iberico and then the lasagna. The lasagna kept warm the best, but the potatoes to the fish were already cold although we started with this dish… it didn’t disturb the taste too much for us, but anyone who likes their food perfectly warm might be displeased.

Patrycja SojkaPatrycja Sojka

We, a group of 5, had the set menu for Christmas dinner here. It was horrible. One of the worst restaurant experiences I’ve had. The espresso martini was good. It was 6 courses and we left after 4. Every restaurant has a bad night… but it was shocking how bad it was. The first mushroom dish was a confusing temperature and texture- different for each person. The second course, octopus, was flavorless. The 3rd, cod loin, smelled repulsive and had no flavor and the sides were overly chewy. The 4th, goatling, had no flavor and both tasted and looked like spam. All 5 of us were incredibly displeased. We felt I’ll from the smells, taste and textures of the meal. We were double checking that it was actually the right restaurant that are included on the Michelin guide for Lisbon. Perhaps they do better not on a holiday and without a set menu. We pushed the food around on our plate. As Americans we are used to the staff asking us about a meal when we are not enjoying it, but understand that’s not a cultural norm for Europe. Even though we left early, we paid full price- which is fair we committed to a full mean. Clearly, Would not recommend or go back.

Samantha S.Samantha S.

My opulent little gem of a local. An art Deco fantasy hidden at the top of a beco, tables streaming onto the top in the summer months. Ludgero makes the most incredible cocktails and the wine list is perfectly ordered and reasonable. The food is Portuguese classics heightened with a light experimentation and experienced full flavors. It's difficult not to go for the same things every time. The menu is tight. With 3 or 4 choices in each category. You can't go wrong. Must haves include the gyoza stuffed with stew. The croquettes. The filet. And now a deconstructed game lasagna with doar and deer that simply fills your soul with flavors. Try the rich dark snowed in chocolate carob mousse or the tartlet or the rice pudding. All simple and stunning. Rely on Ludgero to ply you with after dinner muscatels and wines. Carla is the warmth of a home mother flirting with tables and bringing you the full explanation with a smile and a flirty wink. Hopefully the owner Paulo is there manning the ship with his professional and hilarious repartee and easy casual manner that makes this up scale restaurant feel like a retreat from all of the all of that.

Brion VytlacilBrion Vytlacil

Well worth your time. We decided to try this out based on seeing them mentioned by Michelin Guide. Our hope was for a special take on Portuguese Food, and we were not disappointed. We were a group of three and tried most of the menu at one sitting. We really wanted a broad experience of the offerings. We started with the razor clams and the croquants. These were both surprisingly flavorful. Following this we had the cod, the fish of the day (Croaker) and the Magret. In the end, we all enjoyed our dishes, but the Cod was exceptional! Lastly we had to try all of the desserts. The Rice Pudding made into Panna Cotta was very original. The creamy caramel sauce really pushed the dish to another level. The Chocolate mouse was nice and the textures worked well together, but is wasn’t overly special. Lastly is the raspberry tart with merengue was incredible. This dessert alone was life changing. I want this dessert daily. On top of that you had all of these previous feats of food. Overall, I am glad that Michelin high Ted them and that we took the effort to eat here. Keep up the good work and continue to push for that first star.

Caleb CarterCaleb Carter

The food wasn’t bad, but would I go here again or recommend anyone to come? Probably not as we left a little underwhelmed. We had two appetizers, the mushroom bruschetta really stood out, the other was a toast that came out cold. The Iberian pork and octopus were very good. Portions are on the small side. I saw a lot of reviews recommend the fruit tart but we did not like it at all. The server didn’t help with our experience. My fiancé and I document our travel, and she stared and made faces when documenting our food. A bit unprofessional, and definitely messes with an experience. Solid restaurant all in all. 7/10.

anaana

One more place from Michelin local guide and I have never been disappointed before until this place. Very slow service and smelly bathrooms. We ordered two appetizers: grilled sardines and textures of leak and definitely not impressed, it’s worth max €5 for each. Two main dishes: first, stuffed chicken (don’t remember the name) was not chewable. Manager said its a small type of chicken that’s why it tasted like that. But he forgot to tell that this chicken was probably old as well. Second main dish was a fish ..acceptable. Overall, it left unpleasant after taste. Waste of money.

EASY MOVINGEASY MOVING

Drogaria

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Posts

Nearby Attractions Of Drogaria

Museu Nacional de Arte Antiga

Museum of the Orient

Park Necessidades

SeaEO Tours

Count of Óbidos Rock Viewpoint

Fun Track

Necessidades Palace

Lisbon Dolphins

Galeria Madragoa

St Paul's Cathedral

Nearby Restaurants Of Drogaria

Come Prima

Restaurante Doca de Santo

Rui dos Pregos - Docas

Heim Cafe Santos

Restaurante Lat.a

O Palácio

Contrabando Av. 24 de Julho

BLOOM - Bistro & Burgers

Mila - Santos - Specialty Coffee, Brunch & Salad Bar

Kais Restaurante Bar

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