Two stars for food and place. Chosen restaurant for variety of food for all type of diners. The views are beautiful and the decoration is acceptable. However, the low rate is mostly due to service and management. We called for bookings and nobody answered, and when we arrived they said they would not have tables without reservation, and let us standing with a very bad attitude. I brought my family and the waiter did not say even hello. I was embarrassed. Some chairs were broken, space was narrow. Busy atmosphere, noisy and they looked under staffed, or at least waiters were very stressed and stressing. Food was served quickly, but some dishes were cold, all of them with low quality fries. No many vegan options, and lacked of presentation on tablecloth and cutleries. It’s meant to be a brewery, but there weren’t many options of beers.