ALBOIO — Restaurant in Tui

Honestly I wasn’t super thrilled. The location of the cathedral is awesome, and yet, the food wasn’t able to hold up to that. The bread itself was room temperature and a little chewy; unfortunately it didn’t come with bread either. The rest of the food was quite salty as well. However, the mini scallop-like things were flavorful and tender, but also had a little too much salt. The calamari, which was our starter, was incredible. That would be my biggest recommendation out of anything on the menu. Very lightly fried (in oil, not batter) and has great flavor. The tortilla tasted off; almost as if they cooked the eggs close to burning. Would be willing to go back and try it again, as I’ve heard raving reviews from family, but this trip wasn’t out...

Just wow! Lovely young couple running a restaurant with family. Ex owner was there too, just can't leave 🥰. Fabulous tapas, we had scallops, roasted veg, calamaris and delicious bread, topped with vino was superb. Venue across from Tui cathedral was excellent. Mum runs the kitchen. Really authentic and well worth the visit. Highly...

Beautiful restaurant, great location, very friendly workers and wonderful foods. I ordered fresh orange juice, toast with Serrano ham, olive oil and tomatoes, they are tasty and offers good energy for my day of Camino walk. They also have WiFi and outlet for charging phone. Gives stamp for credential as well! Highly...